Chef Yu's

• CHEF YU'S GOURMET SWEET & SOUR SAUCE

Suggested Use: 

Seafood, Chicken & Pork Marinade, Sweet & Sour Shrimp, Sweet & Sour Chicken, Sweet & Sour Pork, Egg Rolls, Crab Rangoon, Fried Won Ton, Fried Shrimp, Fried Wings, Chicken Tenders, Chicken Nuggets, Crispy Noodles, Chips, etc.

Heating Instruction:

Stove Top (low to medium heat, stir and bring to a boil)

Microwave (1 ~ 2 minutes)

• CHEF YU'S GOURMET CITRUS-GINGER ASIAN DRESSING

Suggested Use:

Seafood & Chicken Marinade, Salads